Josh has over 20 years of experience as a chef. And let us tell you, he knows how to blow your mind (and taste buds)! Known for his creativity, Chef Josh has crafted his reputation in well renowned kitchens in London and Australia.
Alongside Andy in The Hub, Josh helps to perfect our products and create new recipes that hero the real, quality ingredients that we’re so proud of!
Josh plays a pivotal role in developing and refining our premium food products tailored for the food service industry. Collaborating with our team of experts and food scientists, Josh ensures that every product meets the highest standards of taste, quality, and versatility.
For Josh, success in the kitchen is about constant evolution and learning. His advice to aspiring chefs?
"Sometimes the best dishes are the simple ones. Amazing produce, a passionate chef, and a little creativity is often the perfect recipe for success."
