Our Portion Cut Steak range offers the highest quality steak cuts that will turn your covers into loyal customers.
Conveniently portioned to avoid hours of mise en place and help you achieve consistency of thickness. Buying portion cuts will also minimise food waste for your kitchen.
We offer a range of grain-fed and grass-fed beef and lamb in a range of cuts and portion sizes.
For restaurants serious about their steak
Product of Australia
Halal
Certified
Certified
No Artificial Preservatives
Easy &
Convenient
Reduces
Waste
Waste
Product Information
Product Specifications
Product of Australia, Halal Certified.
Portion size:
200g, 250g
or 300g
Classification:
Raw
Storage
Conditions:
Chilled or
frozen
Pack Type:
Thermoform
multipack
Allergens:
No allergens
present
Packaging Information
Thermoform multipack to suit your business needs
Our Portion Cut Steak Range
beef cuts
Rump Cap
Rump
Rost Biff
Scotch Fillet
Sirloin
Blade
T-bone
Short Rib
lamb cuts
Leg Rump
BBQ Chops
Loin Chops
Videos
Free instructional videos, menu ideas and product videos to help support you and your team in the kitchen.
How to cook the perfect Rost Biff steak
Related Products
Strips and Diced
Sear and Bar Marked
Formed Beef Burgers
Make an Enquiry about Few & Far Food Professionals
Want to stay informed about our latest product offerings?
Subscribe to our Newsletter